In recent years, baking soda has become a cleaning tool for many, praised for its non-toxic and effective cleaning that removes stubborn grease and dirt.
However, not all surfaces benefit from the abrasive properties of baking soda, and according to an expert, using it on some kitchen items can do more harm than good.
1. Ceramic stove
Matt Ayres, appliance specialist at RDO Kitchens & Appliances, said: “Glass worktops are stylish and modern and much easier to clean than other worktops.
“The smooth surface is ideal for wiping up any spills, but any food left on the hob can dry out and make it difficult to wipe off.
“It can be tempting to use an abrasive cleaner like baking soda and vinegar to quickly remove dried-on dirt.
– However, the abrasive nature of baking soda can scratch the surface, leaving ugly marks. Rather use a ceramic hob scraper for hard, caked-on food. These tools are designed to scrape food off the surface without scratching.”
2. Marble countertops
Marble countertops are a popular option in kitchens, but they require special care, especially when cleaning.
Abrasive cleaners such as baking soda can wear away at the sealant on marble countertops, leaving scratches and making the surface more susceptible to staining.
When used regularly, baking soda can also make the stone look dull and lackluster, according to Matt.
Mild soap, warm water and a soft cloth should do the job for the marble.
3. Device buttons and knobs
Matt continued: “Baking soda is excellent for removing grease and food residue and is often recommended as a cheap cleaning product for household appliances.
“However, when cleaning kitchen appliances, it is important to keep the baking soda away from the small grooves around the buttons and knobs.
“Due to its abrasive nature, baking soda can prevent knobs and buttons from working smoothly.”
4. Kitchen cabinets
Kitchen cabinets need to be cleaned regularly because of fingerprints and spills, but only laminate can be cleaned with baking soda.
Materials such as wood or painted cabinets are damaged and cause discoloration and streaks.
Matt noted, “Prefer to stick to wood-resistant soap and a cloth to clean up spills. Abrasive cleaners such as baking soda can also wear down the paint, resulting in uneven patches.
“Dish soap and warm water are a safer option to keep the cabinet doors clean.”
5. Aluminum
An appliance professional said: “Baking soda is a great product for cleaning metal appliances. The mild abrasive effectively buffs away food spills and creates a shiny appearance.
“However, it is important to first check what metal your device is made of.
“Aluminum-surfaced equipment should never be cleaned with baking soda, as it can cause the surface to oxidize and leave a dark, stained surface.
“To keep aluminum equipment shiny and scratch-free, it is better to attach a soft cloth to remove dirt.”
