Few things are as comforting as warm, crusty bread. And when you’ve done it yourself, it’s even more satisfying and rewarding.
The beauty of this bread is that it takes very little time to work on it. Most of the time is spent either letting the dough rise or cooking the bread in the oven. So it’s perfect for doing when you’re away doing something else like Sunday chores or just watching Netflix.
It’s very similar to Paul Hollywood’s recipe, so you know it’s good—but if anything, it’s even simpler, with fewer ingredients and fewer steps.
But when it’s done, you love taking it out of the oven and munching on the crispy crust followed by the soft warm and fluffy bread. If you have children, it’s easy for them to help make them too – and they’re guaranteed to love the taste too. It makes a big loaf and also a great toast. And another highlight? It’s not full of additives that you find in mass-produced supermarket bread, so it’s much better for you and your kids too.
